The impossible is now possible kids!
“It’s a burger that tastes like beef but is made from plants, so it’s way better for the planet. It’s primarily made from wheat protein, potato protein, coconut oil, and heme (the natural molecule that gives meat its color and flavor). The burger matches the levels of protein and iron found in beef. It has about the same calories, less total fat (with slightly higher saturated fat from coconut oil), and is completely cholesterol-free.” -Impossible Foods