Who you calling chicken? All of our chicken is free range and our buttermilk fried chicken is made using boneless thigh pieces, while our panko & grilled lemon chicken use breast tenderloins. We are committed to sourcing only chicken certified by the Global Animal Partnership (GAP), and require all chickens to be processed in a manner that avoids live-dumping and live-shackling, and instead utilizes a pre-shackle, multi-step controlled-atmosphere processing system by 2024 that are widely hailed as more humane. In any case, we’re making sure you get the tastiest chickens out there!